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VALENTINES DAY 2020

Prix fixe $79.95 per person
Three Courses:

 
First Course

 
Lobster Bisque – Maine Lobster, Micro Celery, Breakfast Radish

Roasted Beet and Coconut Bisque – Curried Chickpeas, Micro Cilantro, Chili Oil

Beef Tartar – Quail Egg, Caper, Chive Oil, Crostini, Stone Ground Mustard Vinaigrette

Scallop Crudo – Verjus Blanc, Grape, Lemon, Basil, Extra Virgin Olive Oil

Butternut Squash Salad – Belgian Endive, Pumpkin Seed, Ginger, Maple Vinaigrette

Lobster Sliders – Chili Aioli, Bacon, Frisee

 

Second Course


Pork Belly Steam Bun – Chinese Five Spice, Diakon,

Gnocchi and Snails – Leeks, Arugula

Jumbo Lump Crab Cocktail – Tempura Shrimp, Avocado

Lobster Thermidor – Belgian Endive

Mushroom Curry – Hearts of Palm, Coconut Ginger Broth

 

Last Course

 
Lamb – Pumpkin Puree, Whipped Honey Chevre, Dukkah Spice

Short Rib – Broccoli Puree, Broccoli Rabe, Baby Carrot, Turnip

Salmon – English Pea Spaetzl, Lardon, Roasted Beet Yogurt

Filet Au Poivre – Garlic Mash Potato, Haricot Vert

Duck a L’Orange – Pave Potato, Haricot Vert

Scallop – Woodland Jewell Mushroom Risotto, Mustard Greens, Blood Orange Gastrique




   

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NEIGHBORHOOD: Chestnut Hill, Roxborough

CUISINE: New American

DRESS CODE: Smart Casual

PAYMENT OPTIONS: All Major Credit Cards

PARKING: Parking lot

HOURS OF OPERATION:

Lunch:
Monday-Friday: 12:00 to 4:00
Saturday: 11:00 to 4:00

Dinner:
Monday-Thursday: 5:00 to 9:00
Friday-Saturday: 5:00 to 10:00
Sunday: 4:00 to 8:00

Brunch (Sunday):
10:00 to 3:00

ACCEPTS WALK-INS: Yes. Reservations suggested on weekends.





VALLEY GREEN ROAD AT WISSAHICKON, PHILADELPHIA, PA 19128
PHONE NUMBER: 215.247.1730
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