Carving Station
Roast Prime Rib of Beef with Rosemary Jus

Honey Glazed Ham

Brunch Buffet Items
Traditional Eggs Benedict

Scrambled Eggs

Roasted Tomato, Spinach & Goat Cheese Strata

Belgian Waffles with Fruit Compote

French Roast with Banana & Walnut Syrup

Short Rib, Broccoli Rabe & Goat Cheese Omelet

Roast Mixed Vegetables & Penne Pasta

Breakfast Sausage & Bacon

Home Fried Potatoes

Fresh Seasonal Fruit Salad

Smoked Salmon Tray

Vegetable Crudite

Assorted Cheese Board

Valley Green Inn Salad

Caesar Salad

Mixed Heirloom Bean Salad

Homemade Breakfast Breads, Muffins & Artisan Breads

Dessert Table
Assorted Cakes, Tarts & Mini Pastries

Coffee & Tea
* Bloody Mary's, Mimosas, Beer, Wine & Specialty Cocktails available at additional cost.

* Cappuccino & Espresso available at additional cost

Plus Tax & Gratuity

$34.95 Adults / $14.95 Children 10 & Under

Easter Sunday Buffet

$34.95 pp - $14.95 children 10 and under
Easter 2018

Carving Station
Roast Prime Rib of Beef with Rosemary Jus
Honey Glazed Ham

Brunch Buffet Items
Traditional Eggs Benedict
Scrambled Eggs
Roasted Tomato, Spinach & Goat Cheese Stratta
Belgian Waffles with Fruit Compote
French Toast with Banana & Walnut Syrup
Short Rib, Broccoli Rabe, Goat Cheese Omelet
Roasted Mixed Vegetables & Penne Pasta
Breakfast Sausage & Bacon
Home Fried Potatoes
Fresh Fruit Salad
Smoked Salmon Tray, Bagels & Cream Cheese
Vegetable Crudité
Assorted Cheese Board
Valley Green Inn Salad
Caesar Salad
Mixed Heirloom Bean Salad
Homemade Breakfast Breads, Muffins & Artisan Breads

Dessert Table
Assorted Cakes, Tarts, & Mini Pastries

Coffee & Tea

*Bloody Mary’s, Mimosas, Beer, Wine & Specialty Cocktails available at additional cost.
Cappuccino & Espresso also available at additional cost.*

$34.95 Adults | $14.95 Children 10 & Under
Plus Tax & Gratuity